#DuxCooks "Yo Fan" aka "Kiam Pong" (Chinese Paella)

Traditional sticky rice meal from Fujian Province, China. Made with: chinese sausage, rice wine (I used vodka instead), shitake mushroom, dried shrimp, white chicken meat, pickled mustard, half peeled peanuts, sweet sticky rice, oyster sauce. Toppings: cilantro, shallots
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